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2 oz. Light bodied Rum
¼ oz Luxardo Maraschino Liqueur (to taste)
½ oz Fresh, hand-extracted Lime juice
1 oz Fresh, Ruby Red grapefruit juice
½ oz simple syrup (optional)
In a mixing glass add rum, Maraschino liqueur, simple syrup, fresh lime and grapefruit juices; shake with ice until well blended. Strain into a chilled champagne coupe. Garnish with a thin lime bowtie. Cheers, papa.
Chasing Earnest Hemingway Written By: Tony Abou-Ganim
Retraction Statement: In the printed spring edition of in the Mix magazine, we unfortunately stated in the rum tasting section that ORONOCO rum was handled by William Grant & Son’s. It is actually handled by DIAGEO. We apologize for any inconvenience this may have caused either supplier or any of our customers. ITM
Our Winter 2009 cover, "Lifting Everyone's Spirits"," is the final in the 2009 series featuring Thomas Arvid
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