Culinary

Executive Chef Alexander Feher

Executive Chef Alexander Feher

Since 1970, Chef Alexander Feher has served up some incredible cuisine for InterContinental hotels across the globe. After working at IHG properties in Beirut, Frankfurt, Dubai, and Tehran, he came to the InterContinental Miami, where he was promoted to Executive Chef and has remained for more than 20 years. In celebration of the chef’s 40th anniversary of service with InterContinental, InterContinental Miami officially launched “Table 40,” a new chef table named to honor Alex Feher.

Culinary, Spotlight On, Spring 2011, Summer 2011 Read more
Consummate Collaborations – Platinum Medal Winner

Consummate Collaborations – Platinum Medal Winner

The Ritz-Carlton, San Juan is known for its breathtaking views, flawless service, and, of course, its spectacular culinary creations along with tropical inspired cocktails.

Culinary, Special Edition 2011, Spirits, Spring 2011 Read more
Consummate Collaborations 4

Consummate Collaborations 4

One of our main missions this year is to bring more food & beverage related articles into the magazine. Over the past five years we have seen increased use of food & beverage pairings on menus and in promotional concepts, as well as a rise in general interest by the consumer.

Culinary, Winter 2010 Read more

Consummate Collaborations 3

Consummate Collaborations 3

One of our main missions this year is to bring more food & beverage related articles into the magazine. Over the past five years we have seen increased use of food & beverage pairings on menus and in promotional concepts, as well as a rise in general interest by the consumer.

Read more

Consummate Collaborations 2

Consummate Collaborations 2

One of our main missions this year is to bring more food & beverage related articles into the magazine. Over the past five years we have seen increased use of food & beverage pairings on menus and in promotional concepts, as well as a rise in general interest by the consumer.

Read more

Cork and Fork

Cork and Fork

The Metropolitan Cooking & Entertaining Show with Bobby Flay

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Morton’s The Cookbook

Morton’s The Cookbook

Recipes to help plan the perfect summer party

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DNC Gideon Putnam Resort

DNC Gideon Putnam Resort

Putnam’s hosts a Sam Adams dinner

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Consummate Collaborations

Consummate Collaborations

7 different pairings with complete recipes

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District American Kitchen & Wine Bar

District American Kitchen & Wine Bar

District’s four-course pairing.

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Phi Bar and Bistro

Phi Bar and Bistro

Spring Starter and Martini Pairing!

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Twist at Hanohano’s & Flights at Twist

Twist at Hanohano’s & Flights at Twist

Twist at Hanolulu’s Chef Pairings

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Ted’s Montana Grill

Ted’s Montana Grill

Ted’s Signature Margarita & Burger Pairing

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The InterContinental Miami

The InterContinental Miami

The InterContinental Miami’s Pairing

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Grant Grill, US Grant, Luxury Collection Hotel

Grant Grill, US Grant, Luxury Collection Hotel

Pairing: Local Spiny Lobster and Buddha’s Hand

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