Cocktail Recipes

Bartender’s Margarita

Recipe courtesy of The Silver Dolar Bar & Grill at The Wort Hotel
Featured in the Summer 2010 issue of in the Mix magazine in the story “Historic Hotel Bars

1¾ oz Cuervo Gold Tequila

½ oz Patrón Citronge

4 oz Margarita mix

½ oz Float of Grand Marnier

Salt the rim of a 16-oz. glass and fill with ice. Add ingredients and top with a squeeze of fresh lime.

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