INDULGE

Nature’s Cups

This story was first featured in the summer issue in 2008 and is worth a ReMix. With spring around the corner, these cocktails by Mixologist Kristen Aroz Gridley and accomplished Garde Manger, Ron Sisler, are sure to freshen things up!


bloody mary inside a bell pepper

cocktails inside fruits and vegetables, bloody mary

lemon drop shot inside a fresh lemon

saketini inside a cucumber, sake

Silver GAMMA Award for best photography by Adam Billings.